Saran untuk Restoran Perancis dekat Potrero Hill, San Francisco

Randy H. • Februari 10, 2013The place is small, seems like it fits 15 people so go early (5:30pm)! Best grilled salmon I've ever had and the mussels were good too!

Jiashu W. • Juli 9, 2022a+ food, wonderful tasting menu! friendly and nice people but could use more staff to keep the service on par :)

Eater • November 17, 2015Mathilde is serving lunch, dinner, and Sunday brunch.The menu consists of classic French bistro dishes like beef carpaccio, duck leg confit, and grilled flat iron steak.

Steve R. • April 3, 2016Tasty brunch options. For lunch or dinner, the pork chop is great.

Bikash M. • April 13, 2017Feels like you're in France somewhere. Everything is great... the steak frites, duck confit and shrimp ravioli are outstanding!! So good.

Brendan C. • Oktober 8, 2018The tri-tip and pork chop were both delicious! Great sweetbreads and bread service also.

Eater • November 13, 2014Head to this French bistro, which takes on the classics both familiar (duck confit, steak frites, a burger) and less so (escargot, sweetbreads, beef tongue). There are great cocktails too.

Jean-Pierre P. • Desember 31, 2015Desserts and digestive drinks are excellent! I highly recommend this place

eric b. • Juni 14, 2020Good back up option if you can’t gat a table at Atelier. Friendly staff and lots of fun to sit at the bar and watch the kitchen. Solid seafood and reasonable wine pairing.

Sandra • Februari 10, 2022Caviar eclair. Also the best chicken I have ever tasted

Andrew F. • April 25, 2013Can't go wrong with the #13 (Reblochon Cheese, Ham, Caramelized Onion & Roasted Potato).

Natalie B. • Oktober 22, 2022Excellent omelettes and super service! Definitely coming back…

Thomas W. • Februari 3, 2018Brunch / Lunch is good, salad is amazing

Chalisa B. • Juli 17, 2013I love create you own menu here. But this store need a lot of improvement. I got cold savory crepe because the stove is not hot enough, or maybe because the ingredient being taken out too early.